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How To Cook Tater Tots In Air Fryer

Of all the homemade breakfast snacks and recipes, few beat the tater tots. They are crispy, delicious and full of calories. As such they are the very best ingredients to start your day with. That is why it makes sense getting to know how to prepare them.

The aim of our discussions centers around that very topic. We are particularly going to find out how to do so using an air fryer. This ingenious cooking appliance uses less oil and hence spares you of the adverse effects of high cholesterol levels.

What Is Tater Tots?

For a start, tater tots are foods that are derived from the potato. The potato is first grated and subsequently deep-fried. Even though it is served as breakfast in most cases, it may at times be served as a side dish.

A typical tater tot comprises some compact cylindrical shape and has a crispy exterior. When placed on a dish, it sparkles to give off some delicious looks. This is not to forget that the smell is also amazing.

How To Cook Tater Tots In Air Fryer

How To Cook Tater Tots In Air Fryer

We now get to the core of preparing this tater tots. Definitely, you have to assemble all the ingredients first and foremost before proceeding. Thereafter, you have to adhere to the stipulated step-by-step procedures. For the sake of our illustration, we are going to assume that you want to prepare tater tots for four people.

Ingredients

  • 2 lbs. peeled russet potatoes
  • 1 tablespoon all-purpose flour
  • 1 teaspoon garlic powder
  • 1/2 teaspoon onion powder
  • 1/4 teaspoon dried oregano
  • 1/4 teaspoon dried dill
  • Kosher salt
  • Freshly-ground black pepper
  • 1 cup of vegetable oil
  • 2 tablespoons of chopped fresh parsley leaves

Prepare Your Potatoes

Peel the potatoes to rid their outer cover of the skin. Take extra caution not to inflict any cuts on yourself. After you have peeled the potatoes, wash them thoroughly to get rid of any stains, soils or colors.

Now place them in some large saucepan. Pour some cold water to cover them completely. The water level should be around an inch above the maximum height of the potatoes. Boil the potatoes until they are parboiled. This shall take around 6-7 minutes. Drain the water and let the potatoes cool off.

Shred The Potatoes Perfectly

Move on now to shred the potatoes finely. Use a box grater to do this job. Thereafter, go ahead to drain the potatoes. You will have to make use of the cheesecloth or the dish towel for this job. Be sure to get rid of as much water as you possibly can.

Remember, you are going to place these potatoes in the airfryer. Putting in too wet potatoes may slow down the cooking process. Also, it can compromise the quality of the final outcomes considerably.

Transfer The Potatoes To a Larger Bowl

You should now transfer the potatoes to a larger bowl. After this, stir in some flour. Add some dill, oregano, onion powder, and garlic powder. Conclude this step by seasoning using pepper and salt. At this stage, the mixture should be dry yet workable. You now have to form the potatoes into some tots.

Operationalize The Airfyer

This is the core of the tater tot preparation exercise. You now have to operationalize the airfryer. This simply entails pouring some oil in the fryer. Follow this by pre-heating the air fryer to around 400°F for around 5 minutes.

Spray your airfryer using some non-sticky sprays. Thereafter, slot your tater tots in the food basket of the fryer. Set the air temperature to around 400°F and then switch on the airfryer. This shall let it undertake the role of cooking the tater tots.

Cook Thoroughly

After around 5 minutes, turn the airfryer off. Open the food basket to flip the tater tots over. Close the food basket yet again. Just as you had done before, set the desired heating temperature to around 400°F. Switch it on a second time and let it cook for around 5 minutes.

At the conclusion of the 5-minute duration, switch the airfryer off. Do not however open the food basket. Just let the remaining heat to impact the tater tots longer.

Garnish and Serve

If you so wish, you may also garnish the tater tots. Use the parsley to do so. Thereafter, serve while hot. It is only then that you will be able to enjoy the tots well. You may also choose to freeze them for future use. Do not freeze them for durations longer than one month as they are more likely to lose their tastes.

Frequently Asked Questions (FAQs)

Q1. How long do you cook frozen tater tots in an air fryer?

A. In total, you will require 10 minutes of cooking to achieve the desired end results. After 5 minutes, you will pause the cooking to flip the tater tots over.

Q2. Do I need to pre-heat the airfryer?


A. YES, you have! Inasmuch as you may prepare your delicacies without pre-heating, you are strongly advised to do so. This is to cut down the time you would take to achieve the desired end results. Also, pre-heating ensures that you obtain uniform outcomes.

Q3. Who invented tater tots?

A. American inventors, Golden Grigg and F Nephi Grigg, are credited with the invention of the tater tots in 1953.

Q4. What is the nutritional value of tater tots?

A. Generally speaking, a 10-piece serving contains around 160 calories. They also contain plenty of fat and carbohydrates. Take the tater tots to furnish your body with extra energy and warmth in times of too much cold.

Q5. How digestible are tater tots?

A. Given their high quantities of carbs, the tater tots are easier to digest. Their breakdowns start at the mouth and proceed as the food travels through the digestive tract.

Conclusion

We have fulfilled our promise of letting you know how to go about preparing your tater tots in the airfryer. It is now up to you to implement the directions we have furnished. Doing so is pretty simple. Just read through and follow the procedures we have explained above.

What are you now waiting for? We always love it when valued readers of our post like you take the necessary course of action. Please, also tell many others of these instructions. You definitely like many of them as can be to gain from the information, don’t you?

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