Induction cooktops are much easier to clean than standard ones as the only part of the appliance that comes in touch with the heat is the part where you place your pot or pan.
So, cleaning off spills and stains becomes easier if wiped off as soon as the induction cooktop cools down.Apart form general understanding, one should learn some tricks on how to clean induction cooktop. That is why we are writing this article.
Since the surface of your induction cooktop is composed of a glass ceramic material that is prone to scratches and abrasive marks, cleaning it effectively with the right tools is important to know to keep your cooktop looking good and functioning perfectly.
How to Clean Induction Cooktop
Daily Cleaning Requirements:
- After using your cooktop, let it cool down. Then wipe off all spills and food crumbs with a damp sponge and effectively prevent food from hardening or baking on it. All food spatters can be cleaned with a paper towel for a quick cleanup.
- Get yourself a good quality glass ceramic cooktop cleaner liquid or cream and shake the bottle, before pouring a small coin-sized amount on a clean washcloth or paper towel, or directly on the cooktop surface. Gently rub that area removing all stains till everything is squeaky clean. Buff with a fresh paper towel or a dry cloth.
NEVER use any kind of cleaning agent on the cooktop when it is hot. The fume
that will arise could be injurious to your health and could even cause death.
If you are in a hurry to get rid of the food mess, use a blade scraper only on a hot cooktop.
Weekly Cleaning Requirements:
- 1. Once the induction cooktop is cool, pour a little white vinegar on a dry cloth and rub off all smudges and hard water spots.
- 2. Apply small amounts of ceramic cooktop cleaner to the areas where food residue has crusted or hardened and buff away with a cooktop cleaning pad. Repeat where necessary.
- 3. Utilizing an induction cooktop scraper at a 45 degree angle, scrape off hard food residue. Be gentle to avoid scratches or abrasions.
- 4. Finish up with a fresh paper towel and some ceramic cooktop cleaner, followed by dry buffing for a shiny, gleaming look.
- Finish your cleaning job by washing the cloth with fresh water from your best kitchen faucet.
- 1. Glass ceramic surface cleanup – We already covered how you can make your induction cooktop surface super clean and stain-free with a few simple tricks.
- 2. Stainless steel parts – begin cleaning the stainless steel parts with a soft cloth and some mild soapy water. To prevent scratching, clean along the grain.
ALWAYS use non-abrasive and chlorine-free cleaning agents for stainless
steel to avoid corrosion.
For extra shine, you can use a stainless steel conditioner and wipe off with a fresh cloth.
Cleaning Agents to Avoid:
- 1. Never use caustic, flammable or abrasive cleaners on your induction cooktop.
- 2. Avoid cleaners with ammonia or chlorine bleach.
- 3. Any cleaning agent in a powder form or any scrubbing or scouring cleaner should never be used on your cooktop unless they’re specifically designed for ceramic glass.
- 4. Metal scouring pads, scrub sponges and dishwashing cleaners must also be strictly avoided.
Believe you have earned enough knowledge on how to clean induction cooktop,if you do not buy one already read our induction cooktop review,specially nuwave induction cooktop review.